Poseidon Kokkari Samos Greece

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Restaurant Poseidon The traditional family restaurant POSEIDON of Kokkari Samos is named after the god of the sea “Poseidon” or “Neptune” and offers the widest variety of seafood dishes on the island.

Poseidon Restaurant terrace

Poseidon Fish Display Restaurant interior reception

On entering POSEIDON, guests experience the inviting living room and the extensive religious corner filled with Byzantine icons, painted by Mrs Paraskevi Galiatsatou.

Poseidon Interior decoration

The décor of the restaurant includes hand-made old furniture, embroideries, potteries and paintings that have been gathered through time, with the diligence and attention of Mrs Paraskevi Galiatsatou and Mrs Vassiliki Vergini.

The atmosphere reflects the charm of Samian hospitality. The décor truly captures the feel of the Samian house; when combined with Grandma's explicit dishes, guests appreciate the original Samian dining experience.

Poseidon’s menu features many Samian dishes, as well as selections that have been modernized through the innovative blending of cultures and techniques.

food1 fish lobster Baklava Salad Souvlaki
Shrimps   Saganaki

Poseidon’s menu starters includes “Dolmadakia”, “Saganaki”, “Pikilia Mezes”, “Octopus Salad” and a lot more. In addition, the menu includes main traditional dishes such as “Moussaka”, “Pastitsio”, “Cuttlefish with spinach”, “Stuffed kalamari” and a large variety of seafood. For dessert taste the traditional cakes with honey syrup, “Samian Ekmek”, “Baklavas” and “Galaktoboureko”.